Recipe-show — #Iced Coffee Series

You can make a miracle drink with a banana, espresso and ice cream. The name of that miracle drink is "Banana iced coffee".  Ingredients:  ripe banana ½ cup (4 fl oz) espresso coffee tsp caster sugar 1 cup (8 fl oz) milk scoops vanilla ice cream Ice Shaved chocolate for serving Instructions: Make ½ cup espresso coffee. Add sugar to the hot espresso. Stir well until sugar is dissolved. Let cool for 20 minutes at room temperature or place the coffee in a refrigerator for 10 minutes. Put 2 scoops of ice cream, coffee, banana and milk in blender or...

Macchiato is a coffee drink that contains a lot more milk then coffee. If you want a light version, you can use more milk and less espresso.  Ingredients: 1/4 cup (2 fl oz) espresso coffee 2 tsp brown sugar 1 tsp vanilla extract 2 cup (8 fl oz) milk Whipped cream for serving Ice Instructions: Make espresso coffee. Add sugar and almond extract to the hot espresso and stir well until they are dissolved. Pour the espresso in cold milk and stir well. Put ice in two glasses. Pour milk mixture. Top each glass with whipped cream. Serve with a...

Greek iced coffee is also known as Frappé. It is very popular in Greece and Cyprus. Like most of the other good things, it is accidently invented in Thessaloniki in 1957.  Ingredients: ½ cup (4 fl oz) espresso coffee 2 tsp sugar ½ cup (4 fl oz) milk ½ cup (4 fl oz) cold water 4 cubes ice Instructions: Make ½ cup espresso coffee. Add sugar to the hot espresso. Stir well until sugar is dissolved. Let cool for 20 minutes at room temperature or place the coffee in a refrigerator for 10 minutes. Put coffee, water and ice in...

Italians say caffè latte should be prepared only before lunch because it is made with milk. But they say nothing about iced latte so feel free to make it at any time you like.  Ingredients: 1 cup (8 fl oz) espresso coffee 2 tsp brown sugar 1 tsp almond extract 1 cup (8 oz) crushed ice 1 cup (8 fl oz) milk Whipped cream for serving Instructions: Make a cup of espresso coffee. Add sugar and almond extract to the hot espresso and stir well until they are dissolved. Let cool for 20 minutes at room temperature or place the...

Mocha is a variation of caffè latte. It is made with espresso, hot milk and chocolate. Mocha is amed after a town in Yemen and can be prepared as iced coffee as well as a hot one.  Ingredients: 1 cup (8 fl oz) espresso coffee 2 tsp brown sugar ¼ cup (2 fl oz) chocolate syrup 1 cup (8 oz) crushed ice 1 cup (8 fl oz) milk Whipped cream for serving 1 tbsp cocoa powder Instructions: Make a cup of espresso coffee. Add sugar and chocolate syrup to the hot espresso and stir well until they are dissolved. Let...

If you think that iced coffee is not refreshing enough in a hot summer day, you may need to add some mint. You will have a great drink and one glass will not be enough.  Ingredients: ½ cup (4 oz) espresso coffee 1 tsp peppermint extract 2 tsp caster sugar 1 cup (8 fl oz) milk 4 scoops vanilla ice cream Ice Mint leaves for serving Instructions: Make ½ cup espresso coffee. Add sugar and peppermint extract to the hot espresso. Stir well until sugar is dissolve. Let cool for 20 minutes at room temperature or place the coffee in...

People usually make iced coffee with ice cream. Adding half-and-half cream can be a very good idea and will give your iced coffee a fresh light taste.  Ingredients: ½ cup (4 oz) espresso coffee 2 tsp brown sugar 1 cup (8 fl oz) milk 1 cup (8 fl oz) half-and-half cream 1 tsp cinnamon Ice Instructions: Make ½ cup espresso coffee. Add sugar to the hot espresso. Stir well until sugar is dissolve. Let cool for 20 minutes at room temperature or place the coffee in a refrigerator for 10 minutes. Add cold milk and half-and half cream to the...

Vanilla is an excellent flavor for iced coffee. You can get vanilla flavor by using vanilla ice cream and if that is not enough vanilla for you, you can use a vanilla extract instead.  Ingredients: 1 cup (8 fl oz) espresso coffee ¼ cup (2 oz) brown sugar ½ cup (4 fl oz) boiling water 1 tsp vanilla extract 3 scoops vanilla ice cream Ice Instructions: Make a cup of espresso coffee. Let cool for 30 minutes at room temperature or place the coffee in a refrigerator for 15 minutes. Add sugar and vanilla extract to boiling water until sugar...

This is the classic traditional iced coffee recipe. It has to be made with fresh espresso. If you can make Classic iced coffee, you can try any other version of this refreshing drink. Ingredients: ½ cup (4 fl oz) espresso coffee 2 tsp caster sugar 1 cup (8 fl oz) milk 4 scoops vanilla ice cream Ice Instructions: Make ½ cup espresso coffee. Add sugar to the hot espresso. Stir well until sugar is dissolved. Let cool for 20 minutes at room temperature or place the coffee in a refrigerator for 10 minutes. Add cold milk to the sweet coffee...